Soy and tomato foods are probably better at preventing prostate cancer when eaten in combination than alone, researchers from the University of Illinois reported this week. John Erdman, professor of food science and nutrition, and colleagues used genetically engineered laboratory mice for their study. They were engineered to develop a fast-progressing aggressive form of prostate cancer. Half the mice that were give tomato and soy had no cancerous lesions in their prostates at the end of the study, compared to ALL the mice in the control group...
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Source: http://www.medicalnewstoday.com/articles/260338.php
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11 May, 2013
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Source: http://www.medicalnewstoday.com/articles/260338.php
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